We love a good Caesar salad for lunch in the summer, but not all Caesar’s are created equal. Considering the salad is mostly lettuce, the dressing is what makes or breaks a Caesar salad.
This Ultimate Caesar Dressing is low calorie, high protein, and packed with flavor. It only takes a few minutes to put together and keeps well in the fridge for about a week. Once you try this dressing, you’ll never go back to store-bought Caesar dressing again!
NOTES:
If you’re vegan or vegetarian, substitute capers for anchovies to keep that briny flavor. If you’re vegan, swap out the parmesan cheese for nutritional yeast or for a vegan parmesan.
If you’re looking to nourish your body with wholesome ingredients while juggling the demands of a busy life, this recipe is designed with you in mind! In this fast-paced world, finding time to prepare healthy meals can be a challenge, but fear not! The Teriyaki Chicken Bowl is a perfect solution for those seeking a quick and nourishing option. By swapping traditional rice for cauliflower rice, we’re reducing the carb content while boosting the vegetable intake. Plus, the homemade teriyaki sauce ensures we have full control over the ingredients, minimizing unnecessary additives and sugars commonly found in store-bought options.
With its vibrant colors and incredible flavors, this bowl will not only satisfy your hunger but also keep you on track with your fitness goals. So, roll up your sleeves, gather your ingredients, and embark on a culinary journey that supports your well-being. Whether you’re a fitness enthusiast or a busy mom looking for nutritious meals for the whole family, this Teriyaki Chicken Bowl recipe is here to make your life easier and tastier. Let’s get cooking and fuel our bodies with deliciousness!
NOTES:
Makes 4-6 servings
The post Teriyaki Chicken Bowl first appeared on Neora Blog.]]>If you’re not avoiding carbs, just throw the fish, slaw, and sauce onto a heated corn tortilla and enjoy!
NOTES:
Serves 4
Did we mention it’s all made in one pan? Easy to make and easy to clean up!
NOTES:
Serves 8
NOTES:
Save this recipe for those days when you don’t have a lot of time for lunch! This pasta salad is packed with plenty of veggies and protein to keep you full! The dressing has lemon and dill which makes for a tangy and herbaceous salad.
NOTES:
This soup has literally 8 ingredients – including olive oil. It’s a great way to use up leftover chicken, or a rotisserie chicken. Cook time is under 30 minutes and prep is so minimal – dicing the onion is the most labor-intensive part!
You’d expect a soup this creamy to have, well, cream in it. Or at least some dairy! But this soup is dairy-free.
NOTES:
NOTES:
The miso-glazed salmon is the star of this bowl. The miso glaze is sweet and savory and the salmon is perfectly seared and tender. The marinated cabbage is slightly tangy and crunchy, while the shiitake mushrooms are earthy, rich, and buttery. Add buttery avocado and bright, citrusy cilantro and you have yourself a dynamic, well-balanced meal.
NOTES:
NOTES: